Antwerp Wallbanger
Ingredients
20 ml Elixir d'Anvers
40 ml vodka
100 ml orange juice
ginger
ground pepper
crushed ice
Directions
1
Put the ice in a highball. Add 20ml Elixir d'Anvers, 40ml vodka, and 100ml orange juice.
2
Serve in a highball. Finish with a slice of ginger on the glass rim, and ground pepper on top of the cocktail.
Ingredients
20 ml Elixir d'Anvers
40 ml vodka
100 ml orange juice
ginger
ground pepper
crushed ice
Directions
1
Put the ice in a highball. Add 20ml Elixir d'Anvers, 40ml vodka, and 100ml orange juice.
2
Serve in a highball. Finish with a slice of ginger on the glass rim, and ground pepper on top of the cocktail.